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Brass Pital Tope / Patila Hammered (5 Piece Set) with kalai -KB006

₹5,100.00 -12% Off ₹5,833.00

Pital with tin lining is a highly recommended utensil by Ayurveda for cooking food and many modern researches have endorsed the results
This Pital tope / patila is made with best quality Pital and lined with best quality tin, because it is tin lined it is not only safe for all types of food but it also lends additional health benefits of tin, a double bonanza!
This is a set of 5 different sizes varying reoghly from 6 inches to 9 inches in diameter for the comfort of different needs of cooking

  • Small Size Diameter: 6.75 inches / Depth: 3 inches / Weight: 0.480 Kg / Capacity: 1 Lit
  • Big Size Diameter: 7.25 inches / Depth: 3 inches / Weight: 0.560 Kg / Capacity: 1.5 Lit
  • Bigger Size Diameter: 7.9 inches / Depth: 3.5 inches / Weight: 0.695 Kg / Capacity: 2 Lit
  • Large Size Diameter: 8.75 inches / Depth: 4.3 inches / Weight: 0.795 Kg / Capacity: 2.25 Lit
  • Larger Size Diameter: 9.25 inches / Depth: 4.25 inches / Weight: 0.927 Kg / Capacity: 3 Lit

 

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Pital tope patila set is a ‘must have’ for every kitchen. If you have a large family size or you want to ensure that you don’t fall short of utensils when you have guests at home, Then what? In such situations having a Pital tope patila set is the right answer. Indian homes are known for their hospitality, and when it comes to hospitality food is of prime most importance.

The Indian kitchen requires varied utensils for making a variety of dishes. Whether it is salad, pickle, papad or rice, dal and gravy vegetables, Indian food is a combination of all this. To accommodate so much variety of recipes, you also need a variety of utensils. Variety in terms of its size…not in terms of quality. Whether you are cooking for your own family or guests quality can never be compromised. This set offers the best possible sizes for all types of needs ranging from smaller ones to bigger one.

As regards quality, there is no other metal than Pital that can give the best results while cooking any type of Indian food. The benefits of cooking in Pital utensils have been proved for centuries altogether. Pital utensils are in use in Indian tradition for over 1000 years. During this period many other metals have been tried such as aluminum, stainless steel, and different variants of other metals, but none of them could offer a better quality of cooking.

Pital with tin lining is a highly recommended utensil by Ayurveda for cooking food and many modern researchers have endorsed the results
This Pital tope / patila is made with the best quality Pital and lined with the best quality tin, because it is tin lined it is not only safe for all types of food but it also lends additional health benefits of tin, a double bonanza!

This kadhai needs to be tin lined again when the tin lining erodes Pital is a very good conductor of heat and spreads the heat evenly throughout its surface resulting in the best possible cooking. Works best when cooked slowly.
If you want the taste of the food to remain and linger in your mouth, then one must opt for Pital utensils. The food tastes so much better when cooked in Pital utensils.
This is a set of 5 different sizes varying roughly from 6 inches to 9 inches in diameter for the comfort of different needs of cooking.

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