स्वयंपाकासाठी कोणती भांडी वापरवीत ?

तांब्या पितळेच्या भांड्याला कलई कशी करायची ?

तांब्याच्या भांड्याच पाणी का प्यावं ?

कांस्यचे आश्चर्यकारक फायदे -pure कसे ओळखाल ?

कुठल्या भांड्यात जेवण बनवावे आणि का?

कल्हई न करता तांब्या पितळेची भांडी वापरताय ?

तांब्या पितळेच्या भांड्यांची निगा कशी राखावी ?

कांस्याच्या भांड्यामध्ये जेवण का करावे / कांस्याची भांडी कशी निवडावीत

केमिकल न वापरता साफ करा तांब्या पितळेची भांडी

5 Comments

  1. Sheetal Manjrekar

    May 12, 2021
    Reply

    Cast iron mean bhid ka?

    1. Suhas Jahagirdar

      November 19, 2021
      Reply

      Yes…barobar

    2. Suhas Jahagirdar

      April 21, 2022
      Reply

      Yes Right

  2. Preksha Samant

    April 21, 2022
    Reply

    we stay at mira road , near salt pans like our air is somewhat salty which is not suitable for copper as all the utensils become black in 1-2 days. But I have seen people in Kerala or other south coastal regions use these utensils daily. So how to use them as really want to buy some of these utensils.

    1. Suhas Jahagirdar

      April 22, 2022
      Reply

      yes due to humid and sulty weather near coastal area. Oxidization takes place very easily..but for that you need to use daily and clean in once a week with salt +lime or salt +imali or Pitambari…your Utensils get cleaned easily.

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