Bread chi LaDoo – ब्रेड लाडू


  1. Bread crumbs – 1 glass heaped 2.Grated fresh coconut – 1 glass level 3.Sugar – 1.5 glass
  2. Ghee – 3 tbsps.


  1. Moe the bread crumbs, coconut and sugar in a mixer.

2  In a heavy bottom kadhai, add the ghee when the ghee is slightly warm, add the mixture and stir the mixture for 2 mms.

3 Prepare the ladoos when the mixture is still warm.


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