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Copper Serving Pot / Handi - KB213

₹1,850.00 -3% Off ₹1,911.00

 In traditional Indian cuisine, the handi pot is used to cook dry dishes like biryani and then to bring them to the table for serving. Like antique handi pots, this copper Serve ware and serving bowl is fully handcrafted with painstaking attention to detail to ensure quality and longevity. The Handmade Indian Copper Handi Pot features a highly durable tin lining that won't be affected by the acid in tomatoes and other foods. Outside the pot, a luxurious copper surface with a hammered finish adds warmth and texture to the design of the Serve ware. This cooking pot and serving bowl also makes a great gift for any occasion! Add one to your cart to give as a wedding anniversary gift, a wedding gift or a housewarming gift.     
Weight 0.712 (Kg)    
Diameter Mouth 6.25  x Depth (Inches) 3 / Capacity with separate Lid    


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An Essential Indian Dinnerware to present Indian Foods like Curries, Daal, Biryani & Condiments for an Authentic Indian Dining Experience. The inside is tin-plated which helps protects food from losing its taste.    

Health Benefits  

Copper has an anti micro bacterial quality, hence keeping hazardous bacteria and viruses at bay.    

Artistic Value  

Most of the copper utensils are still handmade, hence it requires skilled artisans to make these utensils. The livelihood of all these artists depends solely on the earnings from these products With every passing year the number of skilled artisans is dwindling considerably.  


Traditional Value  

Various utensils and tableware made of copper are in use in kitchens and homes the world over for more than a thousand years. The shine and sparkle of this metal are slowly fading away due to the intrusion of modern ways coming into the place like nonstick cookware, stainless steel, and other refined alternatives causing an immense loss of health.  

For External Surface Method 1: Lemon and Salt Together lemon and salt are the most dependable solution to clean brass utensils Process: Either you can use the lemon/lime slice with juice, or you can use the squeezed lemon slice. Dip the lemon/lime slice in salt and rub it all over the surface of copper vessel (you will see the change in color) Keep it for few seconds and rinse it with water. Only if the utensil is greasy use mild detergent Dry immediately with clean cloth Method 2: Tamarind Paste Apply tamarind paste all over the brass vessel. Leave it for few seconds and rinse and dry it. Only if the utensil is greasy use mild detergent.

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