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Cast Iron Ghavan Tawa / Dosa Tawa

Ghavan is the Maharashtrian crepe. It is a traditional breakfast recipe widely made in the Kokan region of Maharashtra made with Ukada tandul ( a kind of bro...

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Flat Bottom Best Quality Brass Kadhai with Kalhai (Tin Lining)

Brass with tin lining is a highly recommended utensil by Ayurveda for cooking food and many modern researches have endorsed the results This brass kadhai is mad...

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Iron Dosa and Chapati Tawa (with Steel Handle)

A Tawa is perhaps one of the most essential equipment you would find in an Indian kitchen. India is such a diverse country that you would find a huge diversity ...

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Iron Dosa Tawa (Without Handle)

For years, dosa has been made in cast iron or iron tawas, but of late people are using non-stick tawas too But they have a small teflon coating on it that slowl...

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Iron Flat Dosa and Chapati Tawa (with Handle)

A Tawa is perhaps one of the most essential equipment you would find in an Indian kitchen. India is such a diverse country that you would find a huge diversity ...

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Rated 5.00 out of 5

Iron Fry Pan

A heavy duty black iron Fry Pan designed to make cooking easier. Iron material and flat base are the key features which will make this as your favourite pot in ...

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Iron Kadhai / Karahi / Kadai

A heavy duty black iron karahi (deep cooking pot) designed to make cooking easier. Iron material and curved base are the key features which will make this as yo...

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Iron Kadhai / Karahi / Kadai (Small without handle)

A heavy duty black iron karahi (deep cooking pot) designed to make cooking easier. Iron material and curved base are the key features which will make this as yo...

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Iron Kadhai / Karahi / Kadai (White with handle)

A heavy duty white iron karahi (deep cooking pot) designed to make cooking easier. Iron material and curved base are the key features which will make this as yo...

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Iron Tadka Pan / Fodni Patra / Tadka Ladle

Tadka - This Indian cooking technique has existed for hundreds of years, it is what makes Indian cooking so richly spicy and aromatic. Tadka is a cooking techni...

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Kadhai (Without Handle) with Kalhai (Tin Lining)

Brass with tin lining is a highly recommended utensil by Ayurveda for cooking food and many modern researches have endorsed the results This brass kadhai is ...

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Pav Bhaji Tava

Pav Bhaji is a very famous Maharashtrian street food that is popular not only in every part of our country but world wide. It is unique and super delicious dis...

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Pure Copper All Inside Kalhai Modak Patra / Steamer

This modak patra is crafted from copper and is hand-hammered. The speciality of this 'Modak Patra' is that not only the plate where the modak or food items are ...

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Pure copper Modak Patra / Steamer with kalhai on steaming plate

This beautiful copper steamer, is called modak patra, in marathi. Modaks are vegetarian steamed dumplings, filled with melt in the mouth mixture of jaggery/suga...

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Pure Copper Tope / Patila (With Kalhai / Tin Lining)

Ayurveda recommends a simple, practical and effective method of drinking water in its most holistic way - drinking water from a copper vessel When water is kept...

Showing 16–30 of 31 results